Our Story

About Wings over

From a bold idea in a small kitchen to Frisco's most-loved wing restaurant — discover the passion, people, and principles behind Wings over.

Wings over kitchen — freshly prepared wings over Frisco

7+ Years of Wings over

The Beginning

Where Bold Flavor
Meets Honest Food

Wings over started with a single conviction: that wings over a great meal should never mean compromising on quality, freshness, or flavor.

In 2018, founder Marcus Reid transformed a modest Frisco kitchen into a hub of culinary creativity. Armed with family recipes, a relentless drive, and a deep love for bold, hand-crafted sauces, he opened the doors of Wings over to the Frisco community.

What began as a neighborhood secret quickly became a destination. Word spread — not through advertising, but through the honest testimony of guests who tasted the difference. The wingsover experience isn't just about eating; it's about the ritual of bold flavors shared with people you care about.

Today, Wings over serves thousands of wing lovers every week, maintaining the same commitment to quality ingredients and bold creativity that started it all. Every wing is marinated fresh, every sauce is crafted in-house, and every order is prepared with pride.

2018 Founded

25+ Sauce Flavors

50K+ Happy Guests

4.9 Avg. Rating

View Our Menu

Purpose & Direction

Our Mission & Vision

Everything we do at Wings over is guided by a clear sense of purpose — from the kitchen to your table.

Our Mission

To serve the boldest, most satisfying chicken wings in Texas — crafted from fresh, quality ingredients, with sauces made in-house and food delivered with genuine hospitality and care every single order.

Our Vision

To become the most trusted and celebrated wing restaurant across the United States — known not just for our food, but for the communities we build, the experiences we create, and the standards we set.

Our Promise

Every Wings over order is a promise: fresh ingredients, hand-crafted sauces, bold flavors, and friendly service — delivered consistently, every visit, for every guest, without exception.

What We Stand For

Our Core Values

At Wings over, our values aren't just words on a wall — they shape every decision we make, every dish we prepare, and every team member we hire.

Fresh Ingredients Always

We source our chicken and produce locally whenever possible. No frozen shortcuts. No processed sauces. Just real, honest food prepared fresh every day.

Community First

Wings over was born in Frisco and we're proud of it. We invest in our local community through partnerships, events, and by hiring locally to create meaningful opportunities.

Relentless Creativity

Our sauce lab never stops experimenting. From classic buffalo to unexpected global-inspired flavors, we push culinary boundaries to keep every visit exciting and memorable.

Genuine Hospitality

Every guest deserves to feel welcome. We train our team to go beyond service — to connect, listen, and make every Wings over experience feel personal and warm.

Wings over team preparing fresh wings over the grill

"We don't just make wings — we make memories. Every order matters because every guest matters."
— Marcus Reid, Founder

Our Journey

The Wings over Story,
Year by Year

From a small kitchen in Frisco to a beloved community institution — here's how Wings over grew into what it is today.

2018 — The Beginning

Wings over Opens Its Doors

Marcus Reid opens the first Wings over location on Preston Rd in Frisco, TX with a menu of 8 signature sauces and a dream of redefining the wing experience.

2019 — Recognition

Best New Restaurant — Frisco

Frisco's dining community names Wings over the Best New Restaurant, validating the quality and passion behind every order. The sauce menu grows to 16 flavors.

2020 — Delivery Launch

Wings over Goes Digital

Launching our online ordering platform and delivery service to serve guests across the greater Frisco area. The wingsover community grows online with thousands of followers.

2021 — Team Expansion

Growing the Wings over Family

Our team doubles in size as demand soars. We launch our catering service, bringing the Wings over experience to corporate events, weddings, and celebrations across Texas.

2022 — Milestone Year

50,000 Orders Served

Wings over celebrates its 50,000th order — a milestone that reflects the loyalty of our Frisco community and the dedication of every team member behind the counter.

2024 — Innovation

Sauce Lab & New Menu Launch

Introducing our dedicated Sauce Lab — an in-house innovation kitchen where our chefs develop new flavor profiles. Menu expands to 25+ sauces and 3 new wing styles.

The People Behind the Flavor

Meet Our Team

Wings over is built on talented, passionate people who share a love for great food and genuine hospitality.

Marcus Reid

Founder & CEO

The visionary who started Wings over with a family recipe and an unstoppable drive. Marcus oversees strategy, culture, and every new sauce that makes the menu.

Priya Sharma

Executive Chef

With a culinary degree from the CIA and 12 years of professional kitchen experience, Priya leads all recipe development and ensures every plate meets our bold flavor promise.

Jordan Kline

Operations Manager

Jordan keeps the Wings over machine running smoothly — from supply chain to staff scheduling. His obsession with efficiency means your order is always fresh and fast.

Aisha Moreno

Guest Experience Lead

Aisha is the heart of wingsover's hospitality. She trains and mentors our front-of-house team, ensuring every guest interaction is warm, welcoming, and memorable.

Passionate about food and hospitality? We're always looking for talented people to join the Wings over family.

View Open Positions

Ready to Taste the Difference?

Experience Wings over Today

Bold flavors, fresh ingredients, and a team that cares — all waiting for you at Wings over in Frisco, TX.

Order Now View Menu